2 Burner shawarma stand

Description

Cooking Capacity – 2 burners, each with a cooking capacity of 12-15 shawarma sandwiches per hour – Total cooking capacity: 24-30 shawarma sandwiches per hour _Grill Surface:_ – 2 x 12-inch (30 cm) diameter grill surfaces – Total grill surface area: 24 inches (60 cm) in diameter _Verticle Broiler:_ – Capacity to hold 10-12 shawarma stacks (depending on size) – Cooking capacity: 20-24 shawarma sandwiches at once _Storage Capacity:_ – 2 x 12-inch (30 cm) wide x 12-inch (30 cm) deep x 24-inch (60 cm) high storage compartments – Total storage capacity: 2 cubic feet (57 liters) Note that capacity may vary depending on the specific model and brand. 

Additional information