Standing soft served ice cream machine

Description

Bonnett Ice Cream is not like the regular ones. It has more  quality and long lasting dispensable nozzle than others. This machine can either be placed on counter-tops or on those bigger machines which can actually occupy floor space.

Product Name: Ice Cream Table top voltage: 220VFrequency: 50HzPower:1.7kwProdcution Capacity:12-18kg/h(17-28L/h) Cups per hour(80g/cup):200-300 cups Hopper Capacity: 2×5.8L Net weight:116kg Dimension:518x745x770mm

The machine can produce a significant amount of soft serve ice cream per hour, making it suitable for high-demand environments. Some models can produce up to 700 servings per hour. Constructed from durable materials such as stainless steel, the machine is built to withstand the rigors of a busy commercial kitchen. It often features a sleek, modern design that fits well in any setting.

Equipped with digital control panels, the machine allows operators to easily adjust settings, monitor production, and maintain consistent quality. Features may include temperature control, mix level indicators, and automatic cleaning functions. Advanced freezing technology ensures quick and efficient production of soft serve, maintaining the desired texture and consistency. The machine typically includes a powerful compressor and efficient cooling system.

The machine usually comes with multiple hoppers and dispensers, allowing for the production of different flavors simultaneously. This feature is particularly useful for offering a variety of options to customers. Many standing soft serve machines are equipped with caster wheels, making it easy to move the unit as needed. This is especially beneficial in dynamic kitchen environments.

Ideal for serving a wide range of soft serve ice cream flavors to customers. Perfect for adding soft serve desserts to the menu, enhancing the dining experience. Suitable for events and functions where large quantities of soft serve desserts are required. Provides a reliable and efficient way to serve soft serve ice cream on the go.

The machine’s ability to produce large quantities of soft serve quickly ensures that there is always enough product on hand, even during peak times. Capable of producing various frozen desserts, including ice cream, gelato, and frozen yogurt, catering to diverse customer preferences. The robust construction and high-quality materials ensure long-lasting performance and easy maintenance. User-friendly controls and automatic functions make the machine easy to operate and maintain, reducing the workload for staff.

This standing soft serve ice cream machine is an essential appliance for any business looking to offer high-quality soft serve desserts. Its combination of capacity, efficiency, and ease of use makes it a valuable addition to ice cream shops, restaurants, and other food service establishments.  

Additional information